At SJC Culinary Service, Chef Clarence and his staff provide cuisine drawn from culinary traditions around the globe.
SJC Culinary Service operates as a quality food service provider to institutions and as a caterer.
Food
Service
The meal plan at St. John’s College is exclusively provided by SJC Culinary Service. Chef offers a diverse dinner menu, including abundant homemade entrees, vegetarian alternatives, and luxurious desserts.
Catering
The Chef and his staff provide cuisine drawn from culinary traditions around the globe. The Chef can assist you by putting together menu selections that will work with your budget.
